LIMITED TIME ONLY! - DON'T MISS OUT!

BLACK FRIDAY PROMO - 20% OFF ALL PRODUCTS

OFFER ENDS ON 30th NOV 2020

  TRACKED DELIVERY ON ALL ORDERS.  Our Delivery Rates have changed - Read more

Your Cart

Your cart is empty 😔
Total: £0.00

Uda Pepper Seeds (Negro Pepper)

Uda Pepper Seeds (Negro Pepper)

Uda Pepper Seeds (Negro Pepper)

Here is another rare tropical ingredient, popular in North and West Africa. This seed is the special ingredient in African delicacies Suya, Shitto and Pepper Soup. The pods are crushed and added whole to soups or stews, then removed before serving the food. Smoked pods can be ground before being used as a spice rub for fish. In northern Cameroon it is one of three spices added to tea, along with dried ginger and cloves.

Note: Some items may be sent in old packaging.

Nutritional Information:



Ingredients Information:
Grains of Selim


Serving Information:
DID YOU KNOW?
The term Uda refers to Grains of Selim which is also known by a plethora of names such as Askimba pepper, African pepper, Moor pepper, Negro pepper, Kani pepper, Kili pepper, Sénégal pepper, Ethiopian pepper, Hwentia and Guinea pepper. The seeds lend an aromatic note with a musky, nutmeg like taste. In Ghana, it is referred to as "hwentia" and is used in making shito - spicy black pepper sauce.




Available Sizes:
200g / 400g
£4.00
Stock Status: Sold Out
Sorry, this item is out of stock

Additional Information

Here is another rare tropical ingredient, popular in North and West Africa. This seed is the special ingredient in African delicacies Suya, Shitto and Pepper Soup. The pods are crushed and added whole to soups or stews, then removed before serving the food. Smoked pods can be ground before being used as a spice rub for fish. In northern Cameroon it is one of three spices added to tea, along with dried ginger and cloves.

Note: Some items may be sent in old packaging.

Nutritional Information:



Ingredients Information:
Grains of Selim


Serving Information:
DID YOU KNOW?
The term Uda refers to Grains of Selim which is also known by a plethora of names such as Askimba pepper, African pepper, Moor pepper, Negro pepper, Kani pepper, Kili pepper, Sénégal pepper, Ethiopian pepper, Hwentia and Guinea pepper. The seeds lend an aromatic note with a musky, nutmeg like taste. In Ghana, it is referred to as "hwentia" and is used in making shito - spicy black pepper sauce.




Available Sizes:
200g / 400g
  • Product Code:
  • Weight:
    0.07kg

Customer Reviews

Not yet reviewed
Write an online review and share your thoughts with other shoppers!
Be the first to review this product
[ekm:poweredby]